JVL Square Steamer for Idli, Dhokla, Momos & Vegetable Steaming – Big
₹4,299 ₹5,285 (19% OFF)
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Use Code: GET100- Dhokla
- Momos & Vegetable Steaming - Big
- Large square steamer
- Stainless durable
1 in stock
Tired of running multiple batches in a small, round cooker just to get breakfast on the table? The JVL Square Steamer (Big) solves that problem with its generous capacity and space-efficient square shape. Designed specifically for the Indian kitchen, this multi-purpose steamer is perfect for everything from pillowy soft idlis to perfectly risen dhoklas and healthy steamed vegetables.
Maximized Cooking Surface The square design provides more usable area than round pots, allowing you to fit more idlis or larger dhokla plates without cluttering your stovetop.
Health-First Construction Made from 100% food-safe, non-reactive stainless steel, it ensures that your food retains its natural flavor and nutrients without any chemical leaching.
Tri-Ply Performance The encapsulated sandwich bottom (Steel-Aluminum-Steel) heats up 3x faster and distributes warmth evenly, ensuring your dhoklas rise uniformly from edge to center.
Safe & Ergonomic Features stay-cool handles and a specialized safety lifter tool, making it easy to remove hot plates without the risk of steam burns.
Whether you’re making a quick morning meal or steaming a large batch of modaks for a festival, this steamer offers the durability and performance a busy household needs. Its sleek mirror finish makes it a beautiful, professional-looking addition to any modern kitchen counter.
The JVL Big Square Steamer is engineered to balance traditional utility with modern technical specifications:
- High-Grade Stainless Steel Built with rust-resistant, surgical-grade steel that maintains its luster and hygiene even after years of daily use.
- Big Square Capacity The larger dimensions are ideal for families of 4-6, allowing for higher volume cooking in a single steam cycle.
- Complete Multi-Plate Set Includes multiple dedicated plates for idlis and dhoklas, plus a versatile steaming rack for momos and vegetables.
- Universal Stovetop Compatibility Features a magnetic base that works seamlessly on induction, gas, and electric cooktops.
- Advanced Steam Management The precision-fit lid includes a pressure-release vent to prevent the lid from rattling and ensure safe vapor circulation.
- Tri-Ply Sandwich Base The encapsulated bottom prevents “hot spots,” ensuring your idlis are consistently soft and never scorched at the base.
- Safety Lifter Accessory Comes with a custom-designed hook/lifter for easy and safe removal of steaming plates while they are still hot.
- Easy Maintenance The smooth, high-polish surface is dishwasher safe and resists staining from turmeric or hard water.
Maintain the professional performance and mirror-like shine of your JVL steamer with these simple care tips:
- Initial Wash Before first use, wash the pot and all plates with warm soapy water and a splash of white vinegar to remove any factory polishing oils.
- Avoid High Heat Thanks to the tri-ply base, you only need low-to-medium heat. Using an excessively high flame can cause the steel to tint or yellow over time.
- Grease the Plates To ensure idlis and dhoklas slide out effortlessly, always apply a thin film of oil or ghee to the plates before adding batter.
- Use Gentle Scrubbers Stick to soft sponges and liquid detergents. Avoid steel wool or abrasive pads, as they will scratch the polished exterior finish.
- Dry Promptly To prevent hard-water spots or “rainbow” marks, wipe the steamer dry with a soft kitchen towel immediately after washing.
- Soak for Tough Stains If batter gets burnt or stuck, soak the plates in warm water with baking soda for 15 minutes to loosen the residue naturally.
- Check the Vent Occasionally check the lid’s steam vent to ensure it isn’t blocked by dried batter, which ensures safe pressure release every time.
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3 reviews for JVL Square Steamer for Idli, Dhokla, Momos & Vegetable Steaming – Big