Tramontina Aeion Triply Stainless Steel Kadhai with SS Lid

Name: Tramontina Aeion Triply Stainless Steel Kadhai with SS Lid
Brand: Tramontina
SKU: 56345
Availability: InStock
Rating: 5.00 (4 reviews)

Rated 5.00 out of 5 based on 3 customer ratings

(4 )

₹2,455 ~~₹4,195~~ (25% OFF)

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All-In-One Vessel
5-Star Rated
Even Wall & Base Heat
Coating-Free System

Size

20cm
24cm
26cm

Clear

Product Details

Upgrade your everyday cooking with the Tramontina Aeion Triply Stainless Steel Kadhai, designed for efficient cooking, durability, and long-lasting performance. Its Triply construction combines three layers of stainless steel and aluminium to promote quick, even heat distribution and help reduce hot spots while cooking.

The sturdy stainless steel body offers excellent durability and is suitable for everyday Indian cooking, from gravies and curries to sautéing, frying, and slow-cooking. The accompanying stainless steel lid helps retain heat and moisture, making cooking more convenient and efficient.

With its sleek, modern design and robust construction, the Tramontina Aeion Kadhai is a practical addition to any contemporary kitchen.

Key Features

Triply Construction: Three-layer construction for efficient and uniform heat distribution.
Premium Stainless Steel: Durable, hygienic, and designed for long-term everyday use.
Stainless Steel Lid: Helps retain heat, moisture, and flavours while cooking.
Versatile Cooking: Ideal for curries, gravies, sautéing, frying, and everyday Indian recipes.
Even Cooking: Helps minimise hot spots for consistent cooking results.
Easy to Maintain: Stainless steel surface is durable and easy to clean.
Elegant Design: Modern finish that complements contemporary kitchens.

Perfect For: Everyday Indian cooking, including curries, sabzis, gravies, frying, sautéing, and slow cooking.

Features

Full-Body Tri-Ply Construction A high-conductivity aluminium core sandwiched between stainless steel layers for 360-degree heating.
Induction & Gas Compatible A flat, magnetic base that works on induction, gas, electric, and ceramic cooktops.
Heavy-Duty Stainless Steel Lid A snug-fitting lid that seals in moisture and steam, speeding up cooking.
Stay-Cool Riveted Handles Ergonomically designed and double-riveted for safety, staying cool during use.
Non-Reactive Interior PFOA and chemical-free; safe for cooking acidic foods like tomatoes without metallic leaching.
Mirror-Polish Exterior A high-gloss finish that’s easy to maintain and looks sharp on the table.

Size & Material

Available sizes: 20cm, 24cm, 26cm

Material: Tri-ply stainless steel with a stainless steel lid

Care Instructions

Before first use, wash with warm soapy water and a splash of vinegar to remove any invisible factory residue.
Preheat on medium tri-ply conducts heat quickly, and high flames are rarely needed.
Use a soft nylon sponge or microfibre cloth; avoid steel wool, which dulls the mirror finish over time.
If food sticks, pour a little warm water in while the pan is still warm to loosen it before washing.
Add salt only after the liquid is boiling, to prevent tiny white pitting spots on the interior.
Wipe dry with a soft cloth immediately after rinsing to avoid water spots.

Reviews (4)